Beverages

Recipe#1289

Juice, Canned, Frozen, Concentrated (3 plus 1)

Servings: YIELD: 100 Portions (4 Gallons)
Portions: 5 oz. Servings Each
Pan Size:
Temperature:

INGREDIENTS

1 Gallon:
1 can-32 fl oz Juice, Canned, Frozen, Concentrated (3 plus 1), Grape, grapefruit, orange
3 qt. water

4 Gallons:
4 cans-32 fl oz Juice, Canned, Frozen, Concentrated (3 plus 1), Grape, grapefruit, orange
3 gal water

INSTRUCTIONS

Mix juice and water together.

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