Beverages

Recipe#1291

Juice, Canned, Instant (Grapefruit, Orange)

Servings: YIELD: 100 Portions (4 Gallons)
Portions: 5 oz. Servings Each
Pan Size:
Temperature:

INGREDIENTS

1 Gallon:
1 can-15 1/2 oz Juice, Canned, Instant, Grapefruit, Orange
3 3/4 qt. water

4 Gallons:
4 cans-15 1/2 oz Juice, Canned, Instant, Grapefruit, Orange
3 3/4 gal water

INSTRUCTIONS

Mix juice and water together.

Web Sorce: http://www.diningrecipes.com